Succulent lobster meat basted with butter, delicately broiled to perfect, flavorful bites that evoke the taste of coastal indulgence.
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Tag: Hiring a Private Chef
Roasted Rack of Lamb Gone Rogue
Yield: 2-4 Servings Rack of Lamb is a special and elegant entrée, perfect for an Easter celebration dinner. The garlic and herb marinade seasons the meat with Rogue flavors. Make your meal complete by serving it with Dauphinoise Potatoes and Roasted Asparagus. Ingredients: Instructions: Don’t want to make this yourself? Hire Chef Jeff, The Rogue […]
Bacon Wrapped Asparagus
Prep Time: 35 mins Servings: 4 Ingredients Instructions Go Rogue by adding Whiskey Glaze to the final product, or wrapping the asparagus with Beef or Turkey Bacon. Want Chef Jeff, The Rogue Chef, to make this delicious side or any other meal for you? Contact him at www.TheRogueChefBranson.com. See this reciepe published in the Branson […]
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How to Know Your Holiday Dinner was NOT Catered by a Private Chef
Holiday Dinners are always a wonderful tradition for family and friends. It’s a meal your guests look forward to all year. You want to make sure the food is a culinary delight, but your guests will know if it was not catered by a Private Chef. Want to avoid these Holiday pitfalls? Hire Chef Jeff, […]
Planning the Perfect Party with a Private Chef
You’ve decided to host a holiday celebration, birthday party, or bridal shower. Good for you. Everyone loves to attend parties, but few people like to host because, let’s face it, hosting a party can be hard work. Balancing the demands of planning, menu selection, and making a guest list is no easy task. When you […]
Area Educators Get Free Meals
Being an educator is one of the most rewarding jobs, but it can also be one of the most stressful jobs. The Rogue Chef knows this first hand. Dr. Dana, Co-Owner, was a teacher for 26 years. She knows how exciting and exhausting the first week of school can be for teachers. Meeting new students, […]
Why You Should Hire a Private Chef
You’ve heard about private chefs and seen the appetizing food pictures on Facebook and Instagram, but you’re not sure you should hire one, yet. Here are 7 reasons you should hire a private chef for your next meal, family gathering, or special event. Now, you know why you should hire a private chef. Check out […]
Almond Biscotti
Prep Time 30 minutesServings 12 Ingredients8 Eggs18 oz Sugar½ oz Salt2 tsp Vanilla2 tsp Orange Zest2 lb AP Flour1 oz Baking Powder10 oz Almonds Instructions Go Rogue by dipping ½ the finished Biscotti in melted milk chocolate.If you’d like Chef Jeff to make this delicious recipe or any other meal for you, contact him atwww.TheRogueChefBranson.com. […]
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