OVER 20 YEARS EXPERIENCE
Branson's Premier Private Chef
With over 20 years of experience Chef Jeff enjoys creating culinary experiences for his clients. He adds a twist to traditional cooking, making him The Rogue Chef.
EXPERIENCE YOU CAN TRUST
Chef Jeff has more than 20 years of experience in the restaurant industry. He graduated in May 2020 with a degree in Restaurant Hospitality and Culinary Arts with a Certification in Baking from Ozark Technical College in Springfield, Missouri. He started as a corporate trainer for Houlihan’s Restaurants and traveled across the country opening new stores. Over the years, he has worked for privately owned establishments, as well as large well-known corporations.
WHAT JEFF BRINGS TO THE TABLE
View A Sample Menu
Check out a sample menu from The Rogue Chef and see an example of what he could put together for your next event.
WHAT OUR CUSTOMERS ARE SAYING
Check out our growing list of great customer reviews.
TIPS & TRICKS OF THE TRADE
The Rogue Chef Blog
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