Yield: 2 dozen; Time: 30 mins Ingredients Instructions Go Rogue by toasting the marshmallows before adding to batter. If you’d like Chef Jeff to make these cookies, or any other foods for you, please contact him at www.TheRogueChefBranson.com. Chek out this published recipe in The Branson Globe.
Tag: Chef
How to Know Your Holiday Dinner was NOT Catered by a Private Chef%3$s>
Holiday Dinners are always a wonderful tradition for family and friends. It’s a meal your guests look forward to all year. You want to make sure the food is a culinary delight, but your guests will know if it was not catered by a Private Chef. Want to avoid these Holiday pitfalls? Hire Chef Jeff, […]
Pumpkin Ravioli%3$s>
Prep Time 1 hour; Servings 4 Ingredients For the filling For the pasta dough To serve Instructions For the pasta dough For the filling To form ravioli To serve Go Rogue by adding candied pepitas to the finished dish. If you’d like Chef Jeff to make this dish or any […]
Candied Carrots%3$s>
Yield: 2-4 Serving Time: 15 Minutes Ingredients: Instructions: Go Rogue by adding one ounce of Whiskey or Amaretto (w/toasted almonds) and flambé the carrots as they are being tossed. If you’d like Chef Jeff, The Rogue Chef, to make this side or another delicious meal for you, contact him at www.TheRogueChefBranson.com. Check out this published […]
Grilled Shrimp with Balsamic Reduction%3$s>
Servings 4 Prep Time 45 mins Ingredients Instructions Go Rogue by using Grilled Octopus, instead of Shrimp. If you’d like Chef Jeff to make this delicious dish or any other meal for you, contact him at www.TheRogueChefBranson.com. Check out this published recipe in the Branson Globe.
Area Educators Get Free Meals%3$s>
Being an educator is one of the most rewarding jobs, but it can also be one of the most stressful jobs. The Rogue Chef knows this first hand. Dr. Dana, Co-Owner, was a teacher for 26 years. She knows how exciting and exhausting the first week of school can be for teachers. Meeting new students, […]
New Orleans Red Beans and Rice%3$s>
Prep Time 20 minutes; Total Time 1 hour 5 minutes Servings 6 to 8 Ingredients Instructions Go Rogue by adding Fresh Head-on Gulf Shrimp. If you’d like Chef Jeff to make this delicious recipe or any other meal for you, contact him at www.TheRogueChefBranson.com. Check out the published recipe in The Branson Globe.
Blackberry Cobbler%3$s>
Prep Time 10 minutes Total Time 1 hour 10 minutes Servings 8 Ingredients Instructions Go Rogue by adding 1 ounce of Amaretto to the blackberries or serving with a Whiskey Vanilla Ice Cream. If you’d like Chef Jeff to make this delicious recipe or any other meal for you, contact him at www.TheRogueChefBranson.com. Check out […]
Potato Crusted Cod with Saffron Rice%3$s>
Yield: 2 portions; Time: 45 mins Ingredients Instructions Go Rogue by substituting Habanero Butter for regular butter. If you’d like Chef Jeff to make this dish or any other meal, contact him at www.TheRogueChefBranson.com. Check out this published recipe in The Branson Globe.
Jalapeno Cheddar Biscuits%3$s>
Prep Time 1 hour 25 minutes Total Time 2 hours 5 minutes Servings 20 biscuits Ingredients 1 ¼ oz pkg Rapid Rise Yeast¾ C Warm Water¼ C Sugar2 C Buttermilk¼ C Lemon Lime Soda2 T Baking Powder1 tsp Baking Soda1 tsp Himalayan Salt½ C Pickled Jalapeños, mince¼ C Jalapeños Juice3 ½ C Shredded Cheddar Cheese4 […]