Serving size: 8 Prep Time: 10 min Total Time: 50 min Ingredients Instructions Go Rogue by using a flavored Mountain Dew. Want Chef Jeff to make this delicious appetizer or any other meal for you? Contact him at www.TheRogueChefBranson.com. Check out the published recipe in the Branson Globe.
Tag: recipes
Crispy Chicken Casserole%3$s>
Juicy chicken pieces with a crunchy crust, topped with melted cheese, creating a comforting and satisfying one-pan meal.
Bacon Bourbon Caramel Cheesecake%3$s>
Only bacon and bourbon can make a caramel cheesecake better. This delicious unique treat is perfect for any social gathering.
Eggs Benedict%3$s>
Perfectly poached eggs on Canadian bacon atop toasted English muffins, generously covered in hollandaise sauce, a true breakfast indulgence.
Broiled Lobster Tails%3$s>
Succulent lobster meat basted with butter, delicately broiled to perfect, flavorful bites that evoke the taste of coastal indulgence.
Mexican Street Corn (Elotes)%3$s>
Servings 4; Prep Time 20 mins Ingredients For the on-the-cob version: For the off-the-cob version: Go Rogue by adding Jalapenos or Ghost Pepper to the Butter Mixture. If you’d like Chef Jeff to make this dish, or any other foods for you, please contact him at www.TheRogueChefBranson.com. Check out the published recipe in the Branson […]
Crab Cake Stuffed Shrimp%3$s>
Succulent shrimp filled with flavorful crab cake, offering a harmonious blend of seafood goodness in every bite.
Korean Bulgogi with a 6 Minute Egg%3$s>
Tender Korean Bulgogi, marinated in savory-sweet flavors, served with a 6-minute egg, offering a delightful fusion of textures and tastes.
Spicy Shrimp Bites%3$s>
Time: 30 minutes Servings: 28 bites Ingredients Instructions Go Rogue by substituting lobster or scallops for the shrimp. Check out the published recipe at the Branson Globe.
Tahini Cookies Gone Rogue %3$s>
(Vegan and Gluten-Free) Servings: 15 cookies Total Time: 25 mins Ingredients Instructions Go Rogue by adding dark chocolate chips or dipping ½ the cookie in melted dark chocolate. Want Chef Jeff to make this tasty treat or any other delicious meal? Contact him at www.TheRogueChefBranson.com. Check out the published recipe in the Branson Globe.