Chef Jeff creates recipes for his clients.
Time 15 minutes Servings 4-6 Ingredients Instructions Go Rogue by adding Red Pepper Flakes and Peppercorns1 tsp each, roasted. If you’d like Chef Jeff to make this delicious recipe or any other meal for you, contact him at www.TheRogueChefBranson.com. Check out this published recipe in the Branson Globe.
Yield: 2 dozen; Time: 30 mins Ingredients Instructions Go Rogue by toasting the marshmallows before adding to batter. If you’d like Chef Jeff to make these cookies, or any other foods for you, please contact him at www.TheRogueChefBranson.com. Chek out this published recipe in The Branson Globe.
Yield: 6 servings Time: 2.5 hours Ingredients: Instructions: Go Rogue by steeping jalapenos in the cream. If you’d like to have The Rogue Chef make this dish for you, contact Chef Jeff at www.TheRogueChefBranson.com. Check out this published recipe in the Branson Globe and in Lost on the Lake Magazine.
Prep Time 1 hour; Servings 4 Ingredients For the filling For the pasta dough To serve Instructions For the pasta dough For the filling To form ravioli To serve Go Rogue by adding candied pepitas to the finished dish. If you’d like Chef Jeff to make this dish or any […]
Serves 5 Time 50 mins Ingredients Instructions Go Rogue by making a Whiskey Glaze for tossing. If you’d like Chef Jeff to make this dish or any other meal for you, contact him at www.TheRogueChefBranson.com. Here is the published recipe in the Branson Globe.
Yield: 2-4 Serving Time: 15 Minutes Ingredients: Instructions: Go Rogue by adding one ounce of Whiskey or Amaretto (w/toasted almonds) and flambé the carrots as they are being tossed. If you’d like Chef Jeff, The Rogue Chef, to make this side or another delicious meal for you, contact him at www.TheRogueChefBranson.com. Check out this published […]
Servings 4 Prep Time 45 mins Ingredients Instructions Go Rogue by using Grilled Octopus, instead of Shrimp. If you’d like Chef Jeff to make this delicious dish or any other meal for you, contact him at www.TheRogueChefBranson.com. Check out this published recipe in the Branson Globe.
Prep Time 20 minutes; Total Time 1 hour 5 minutes Servings 6 to 8 Ingredients Instructions Go Rogue by adding Fresh Head-on Gulf Shrimp. If you’d like Chef Jeff to make this delicious recipe or any other meal for you, contact him at www.TheRogueChefBranson.com. Check out the published recipe in The Branson Globe.
Yield: 8 Servings; Time: 2 hours For the crust: Ingredients: Instructions: For the filling: Ingredients: Instructions: For the peanut butter whipped topping: Ingredients: Instructions: Go Rogue by adding crushed peanuts, shaved chocolate, Reese’s Pieces, and Miniature Peanut Butter Cups on top. If you’d like Chef Jeff to make this delicious treat or any other meal […]
Have you ever read a menu and wondered what a word meant? Maybe you didn’t order something because you didn’t know what it was. Truth is, you are probably missing out on the finer things in life. Many high-end restaurants and chefs, like The Rogue Chef, add fancy words for their food items to make […]
